Sun Siyam Vilu Reef, a property of Sun Siyam, is celebrating its 27th anniversary with a week of events focused on culinary and community engagement.
The resort hosted
activities, including team-building sports and cooking competitions judged by
two Maldivian guest chefs on October 25th and 26th, showcasing the skills of
its island team and students from F. Magoodhoo School.
The competitions
featured esteemed judges: Chef Fathimath Umar, a certified World Chef's Judge
and Culinary Arts instructor, and Chef Mariyam Shiuna, a WACS Continental Judge
and Associate Lecturer at the Maldives National University.
This anniversary
not only honours the resort's history and the dedication of its team since 1998
but also reinforces its commitment to delivering the authentic Maldivian spirit
to guests for many more years to come.
"Reaching the 27th anniversary reflects our dedication to service and
extraordinary experiences," said Resort Manager, Thoha Yoosuf. "By
celebrating culinary talent, we not only honour the creativity and hard work of
our team but also strengthen our bond with the local community through the
shared language of food."-TradeArabia News Service