Virgin Atlantic has launched its new Autumn/Winter menu across all cabins from October 4, with plenty of options that will help keep customers cosy for the flight ahead. The modern and inclusive menu will include more vegetarian and plant-based options. Economy Delight customers will now be able to pre-select their meals. New wellbeing drinks have been added to the beverage menu.
Corneel Koster, Chief Customer and Operating Officer, Virgin Atlantic said: “We’re delighted to introduce our new onboard menu, marking the return of the season that makes our customers crave some winter sun. At Virgin Atlantic we’re always looking to create memorable moments onboard, which is why we strive to offer an unmatched, contemporary and extensive selection of dishes across our cabins.
“From the addition of wellbeing drinks in Upper Class to the extension of pre-select to Economy Delight, our focus on innovation means our customers experience nothing short of fantastic service and flavourful food, no matter where they’re travelling to.”